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Banana Oat and Nut Muffins
Breakfast is a great way to show Dad you care on Sunday. These banana oat and nut muffins will show that you also want him to have something not only tasty but healthy!
Continue reading...Basil Zucchini Bread
8. June 2010
There is often an over abundance of both basil and zucchini in the summer. There are many zucchini bread recipes that help use up all that extra zucchini, and this one is no exception. It’s a savory bread with basil and onions to give a savory flavor instead of sweet!
Continue reading...Biscuits with Jam
20. May 2010
Biscuits are a versatile bread that can go very well with savory or sweet options. This recipe is a pretty basic version that can be changed up by adding ingredients to it such as fruit to the dough for a sweeter version or cheese and chives to make a savory one!
Continue reading...Cooking Technique: How to Make Flour Tortillas
4. May 2010
Cinco De Mayo is this week (tomorrow to be precise) and in the spirit of the Mexican holiday, lets learn how to make homemade tortillas!
Continue reading...Chocolate Chip Hot Cross Buns
2. April 2010
Hot cross buns are and Easter favorite but are great any time of year. Here’s a recipe for mini chocolate chip infused buns that go great at breakfast or as a nice snack in the middle of the day with some hot tea!
Continue reading...Make Your Own Matzo Bread
27. March 2010
Matzo bread is a traditional Jewish food that is an unleavened (doesn’t use anything to help it rise) substitute for bread eaten during Passover. During Passover the eating of leavened bread is forbidden.
Continue reading...Barmbrack, Irish Fruit Bread
13. March 2010
Instead of the usual soda bread for St. Patrick’s day, how about some Barmbrack? Barmbrack is a traditional Irish fruit bread. It’s said that traditionally the yeast was skimmed from the top of fermenting beer!
Continue reading...Blueberry and Lemon Scones
27. February 2010
Scones are a great alternative to muffins or biscuits. They originate from Scotland but are very popular across the UK, Australia, New Zealand, Ireland, the US and Canada. These blueberry and lemon scones are easy to make, delicious, and perfect for a nice relaxing breakfast or brunch!
Continue reading...Perfect Pizza Dough
6. February 2010
Most people love pizza and would love to make their own, but just don’t have a great dough to work with. Here is a recipe that makes a great crust that can be either nice and thin or a good thick hearty dough!
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19. June 2010
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