27. May 2010
Betty’s Kitchen brings us her Tangy Grilled Salmon Filet recipe that can be done in the house on an electric grill or outside on a charcoal or gas grill!
Continue reading...25. May 2010
A hilarious way to make the classic British dish Fish and Chips!
Continue reading...24. May 2010
Potato Salad is one of the most seen foods at barbecues and picnics because of its flavor and how easy it can be to make. It’s also usually served room temperature or cold, which makes it ideal on hot summer days!
Continue reading...18. May 2010
Here’s a great recipe for the classic French stew Boeuf Bourguignon, adapted from “Mastering the Art of French Cooking.”
Continue reading...27. April 2010
Here’s a video showing how to make homemade ketchup with a pressure cooker!
Continue reading...17. April 2010
In this video we learn how to make a fantastic Sweet Pepper and Peach Chicken!
Continue reading...16. April 2010
This video shows how to make the classic club sandwich. This can be either cut into 4ths for starters or eaten all together as a full meal!
Continue reading...15. April 2010
Betty shows how to make an elegant, sweet dip for some gingersnaps!
Continue reading...14. April 2010
The Babylonia Hospital video made by the Made in Kitchen site says ” Setting: Babylonia Hospital. Our medical team is focused on a pretty hard operation…”
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29. May 2010
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