Mushroom and olive croquettes tapas are a nice vegetarian dish that have a nice crunch and taste great with a good dipping sauce!
- 4 tablespoons (60ml) olive oil
- 4 tablespoons (60ml) corn starch
- 1 cup (250ml) milk
- 4 oz (115g) mushrooms, minced
- 2 oz (55g) green olives, pitted and minced
- 1 clove of garlic, pressed
- 1 green onion, sliced
- 1 egg, beaten
- 1 cup (250ml) Italian bread crumbs
- Vegetable oil for frying
Serves 4
Time required 120 minutes
Difficulty level 3
Cost of ingredients 15 USD
Heat olive oil over medium heat, stir in flour and make a paste. Cook for about 1 minute, stirring constantly. Take the pan off the heat and slowly stir in the milk until it’s smooth. Put back on the burner and bring to a boil, slowly. Remember to stir constantly until the mixture boils and becomes thicker.
Remove from the heat and add in mushrooms, olives, green onion, and garlic. Mix well and season to taste with salt and pepper (salt shouldn’t be needed much with the olives). Cover and allow to cool in a freezer for 15 minutes, remove and put in the refrigerator for half an hour.
When mushroom mix is chilled, pour egg on a shallow bowl or deep plate and do the same with the bread crumbs on a separate dish. Divide the mushroom mix into 8 croquettes and dip each 1 at a time into the egg then into the bread crumbs. When done place on a plate and back in the fridge for another hour.
Heat vegetable oil in a deep pan to 350F (175F) or until a piece of bread dropped in the oil browns in 30 seconds. Add in the croquettes, a couple at a time. Allow to cook 5-10 minutes to until golden brown. Place on a paper towel to drain excess oil off.
Serve hot with your choice of dipping sauces
Photo by mmmsedap
23. July 2011 at 11:04 am
This is the most comprehensive and well written material I have come across on this subject, You are provided an incredibly important service writing these types of articles.
11. November 2011 at 11:35 pm
Right after study a couple of of the blog posts on your own internet site now, we really like your way of blogging. I bookmarked it to my bookmark web website list and are checking back soon. Pls consider my web-site likewise and make me aware in the event you agree.
22. December 2011 at 12:15 am
I enjoy you because of all of the work on this site. Gloria loves conducting investigations and it’s really simple to grasp why. A number of us notice all concerning the compelling ways you convey very helpful tactics by means of this web site and in addition encourage response from other individuals on this concept plus my child is really understanding a great deal. Take pleasure in the remaining portion of the new year. You are conducting a wonderful job.
2. February 2012 at 8:06 pm
I believe other web site proprietors should take this web site as an model, really clean and fantastic user friendly style and style, as effectively as the content material. You are an expert in this subject!
23. February 2012 at 7:57 pm
ÿþT
26. May 2013 at 11:35 am
i just have to say your articles are well written. thanks!
18. July 2013 at 2:48 am
It’s awesome in support of me to have a web page, which is useful in support of my experience. thanks admin
22. August 2013 at 3:30 pm
Sharing some thing is better than keeping up-to our self, therefore the YouTube video that is posted at this time I am going to share by means of my family and mates.
11. October 2013 at 3:51 pm
Commit to bringing the abundance to yourself throughout the year.
Defensive driving is a course that has been designed to teach techniques
to defend oneself in the event of reckless driving of others.
Hopefully, this will help you pick out a perfect dog toy for Christmas for your dog.
18. October 2013 at 12:32 am
This saves you a lot of time if you’re a frequent traveler, as it prevents you from having to
remove your backpack every time you go through security.
The CFM measure is useful for determining the vacuuming ability.
When a heavier weight than this is placed on the shoulders, it will cause imbalance and pull
the person backwards.