Tag Archive | "balsamic vinegar"
Basil, Fig and Prosciutto Appetizers
Basil can be used as a wonderful addition to many dishes to give them an extra interesting kick! This fig appetizer gets just that with fresh basil leaves and wrapped with prosciutto and a delicious syrup. It doesn’t take long to make and everyone will think it’s so elegant!
Continue reading...Roasted Tomato Soup
Monday, April 26, 2010
Roasted tomato soup is a beautiful comfort food that can be done easily and can also be used as a base for many other soups. This recipe uses just tomatoes, garlic and herbs to give it wonderful flavor!
Continue reading...Snow Pea and Radish Salad
Wednesday, April 7, 2010
Earlier this week we discussed peas and how healthy and versatile they are. Here’s a recipe for a refreshing snow pea and radish salad and a nice sweet onion and garlic balsamic vinaigrette that is a great accompaniment to any salad!
Continue reading...Strawberry Spinach Salad with Strawberry Vinaigrette
Monday, March 22, 2010
Strawberries are delicious all on their own but what about as a salad? Here’s a beautiful fresh salad with spinach and strawberries that make for a nice light lunch or as a starter or side dish to dinner that will get your taste buds looking forward to less heavy food from winter and more [...]
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Sunday, June 6, 2010
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