Cesar salad is a great starter or main dish, but you usually get it with a bottled or pre-made dressing that just isn’t the same as making it from scratch! This recipe includes the dressing that makes Cesar salads the wonderful salad that it is!
Continue reading...Friday, June 25, 2010
Scotch eggs are hard boiled eggs wrapped in sausage and then deep fried. They were traditionally a picnic food that was invented by the London department store Fortnum & Mason. Here is a recipe for making your very own Scotch eggs to enjoy!
Continue reading...Saturday, June 12, 2010
With it being grilling season and all, it’s always great to have some nice marinades for your meats or sauces that go beyond ketchup and mustard. This chimichurri sauce is an Argentinean favorite that is great as both a marinade and a condiment!
Continue reading...Monday, June 7, 2010
Pasta doesn’t usually include fish, but this delicious penne with anchovies does! This recipe doesn’t call for any extra salt thanks to the anchovies brine and the flavorful parmesan cheese.
Continue reading...Sunday, June 6, 2010
Sometimes you just want soup, but during the heat of Summer you don’t have too many well known choices. Vichyssoise, is a French potato, leek and cream soup that is served cold, giving you something that is flavorful but won’t make you too hot during the summer!
Continue reading...Saturday, May 15, 2010
Grilled and marinated in lime juice, brown sugar, and cayenne pepper, this Caribbean pork steak it’s a fantastic change to the usual pork dinner. It has a tangy, sweet and spicy flavor that will have you going back for more!
Continue reading...Monday, March 22, 2010
Strawberries are delicious all on their own but what about as a salad? Here’s a beautiful fresh salad with spinach and strawberries that make for a nice light lunch or as a starter or side dish to dinner that will get your taste buds looking forward to less heavy food from winter and more [...]
Continue reading...Monday, March 8, 2010
Carbonara sauce and how to make it is featured in this video recipe submitted by Alessandra. Showing a step by step way to cook Carbonara sauce with commentary by the cook’s husband to help explain exactly what we are seeing!
Continue reading...Sunday, March 7, 2010
This week during the Treatro7 and MadeinKitchen cooking class we learned how to make quick fish and seafood dishes. Boiled crawfish is quick, easy and delicious so this is a perfect sort of recipe to reflect fast seafood!
Continue reading...Sunday, February 28, 2010
Sometimes it’s hard to find a healthier version of childhood favorites. Chicken strips are one of these types of food, but there are ways to make them so much healthier! This recipe calls for baking instead of frying as well as using puffed wheat cereal instead of white bread crumbs and makes for a great alternative that’s healthier and still tasty!
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Saturday, June 26, 2010
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