Tag Archive | "canada"
Top Chef Canada Casting Call!
Are you a chef that lives in Canada? Do you think you have what it takes to be a Top Chef? Food Network is looking for the culinary best of Canada to apply for Top Chef Canada!
Continue reading...Interview With Eat. Live. Travel. Write.
Friday, April 9, 2010
Today we are getting to know more about Mardi of Eat. Live. Travel. Write. A full time French teacher to elementary school boys and a part-time PhD student in Toronto. Mardi lets us into her life by sharing her mission for the perfect Macaron, the pursuit of a school cooking club for the students she teaches, as well as recipes she loves and places she loves to visit!
Continue reading...Pancakes for Pancake Day
Tuesday, February 16, 2010
Today is not only Mardi Gras but Pancake Tuesday or Pancake Day. This is celebrated in places such as Britain, Ireland, Canada and Australia. In order to celebrate this day here is a quick and easy recipe for the thin crepe like pancakes and a simple lemon and sugar topping!
Continue reading...Of King Cakes and Pancake Tuesday
Monday, February 15, 2010
Usually the Monday post features one key ingredient such as garlic or chocolate, but this week with Mardi Gras (Carnival) we will be discussing two dishes that have to do with Fat Tuesday in particular.
Continue reading...Nanaimo Bars
Friday, February 12, 2010
Nanaimo bars are a Canadian dessert. Here is a no bake recipe use to make up your very own batch of cocoa and graham wafer crumbs, butter, chocolate and vanilla custard layered treats! If you are looking for a way to make this gluten free check out the graham wafers recipe used for the Daring Baker’s challenge for last January thanks to Lauren of Celiac Teen all in the spirit of the 2010 Winter Olympics!
Continue reading...Poutine, a Canadian favorite
Friday, February 12, 2010
The Olympics are upon us, lets celebrate with a food from the country that is hosting them this year, Canada! Poutine is a fun French-Canadian food, that is found only in Canada (unless of course you make your own). It may not be the food of Champions, but these fries smothered with gravy and cheese curds are one perfect way to celebrate Canadian heritage just in time for the Winter Olympics!
Continue reading...The Olympics and the Food of Vancouver
Friday, February 12, 2010
Today is the beginning of the 2010 Winter Olympics! Vancouver is not only ready to host the event, celebrate their country’s Olympic athletes, but also wanting to proudly share a taste of what Vancouver has to offer in a culinary sense
Continue reading...
Thursday, May 13, 2010
3 Comments