With it being Memorial Day weekend, people are getting ready to start up the grill and making some great food for their friends and family. S
Continue reading...Monday, May 24, 2010
With the warm weather upon us or almost here, it’s a good idea to eat light meals. Looking to the Made in Kitchen Community we can find some perfect recipes that involve fish, which is so much lighter than heavy red meat, and a couple of vegetarian dishes to go with them!
Continue reading...Sunday, May 16, 2010
Looking to the MiK Community for recipes is a great way to come up with food from many places. This week’s menu is centered around Mediterranean cuisine!
Continue reading...Saturday, May 8, 2010
Tomorrow is Mother’s Day! We all love our mother, grandmother, aunt, sister, whoever the woman was that has taken care of us, taught us, nurtured us, fed us. That means tomorrow is the day to do the same sort of thing for her!
Continue reading...Saturday, April 24, 2010
With this being Earth Week, why not go with a vegetarian menu! We looked to the Made in Kitchen community for inspiration for some great meal ideas!
Continue reading...Sunday, April 18, 2010
Back to the basics this week with a menu full of basic How-to recipes from the community! These recipes can teach how to make a basic ingredient for more elaborate dishes. These are things that are usually thought to be difficult but with just some instruction they become so much simpler!
Continue reading...Wednesday, April 14, 2010
The Babylonia Hospital video made by the Made in Kitchen site says ” Setting: Babylonia Hospital. Our medical team is focused on a pretty hard operation…”
Continue reading...Sunday, April 11, 2010
This week’s menu isn’t just one for one meal, but instead a menu full of ideas for each meal during the entire day! These dishes from the MiK community are actually big enough to satisfy with out much extra!
Continue reading...Wednesday, April 7, 2010
Thanks to the Tetro7 and Made in Kitchen collaboration, tomorrow will be the next live online cooking class! This week’s class will be about oriental cuisine where Chef Richard Mora will be teaching us how to prepare Sliced Beef with Vegetables and Crispy Rice with Coconut.
Continue reading...Sunday, April 4, 2010
Everyone needs inspiration and ideas in the kitchen once in a while. Easter and Passover time are no different! Today we look to the Made in Kitchen community for a menu that can be perfect for either occasion! Easter, Passover and spring in general have a way with making people want to have some eggs. Try [...]
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Sunday, May 30, 2010
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