Tag Archive | "oregano"
Spaghetti with Mozzarella stuffed Zucchini Flowers
Spaghetti with stuffed zucchini flowers are a beautiful main dish during the summer, with the over abundance of zucchini flowers. Made with a light pasta that needs no sauce due to the mozzarella cheese that oozes out !
Continue reading...Chimichurri, a Great Sauce or Marinade!
Saturday, June 12, 2010
With it being grilling season and all, it’s always great to have some nice marinades for your meats or sauces that go beyond ketchup and mustard. This chimichurri sauce is an Argentinean favorite that is great as both a marinade and a condiment!
Continue reading...Grilled Zucchini, Tomato, Spinach and Feta Pizza
Saturday, May 29, 2010
Who says the only thing that you can grill is chicken, hamburgers and ribs? This Memorial Day weekend try this delicious grilled pizza with feta cheese and summer veggies like zucchini and fresh tomatoes!
Continue reading...Turkey burger with Big Greek flavor!
Wednesday, May 19, 2010
Burgers are loved by many people, but it’s hard to find a healthy one. These turkey burgers are low in calories and fat! They have a Greek flavor with the addition of feta cheese, oregano, spinach and using tzatziki sauce instead of mayonnaise on the bun!
Continue reading...World’s Largest Ravioli!
Tuesday, May 18, 2010
It weighs in at 200 pounds, it’s 5 square feet, and it’s the world’s largest ravioli! The previous largest ravioli weighed 37 pounds, that means the new record holder has definitely gone above and beyond to surpass it’s predecessor.
Continue reading...Roasted Tomato Soup
Monday, April 26, 2010
Roasted tomato soup is a beautiful comfort food that can be done easily and can also be used as a base for many other soups. This recipe uses just tomatoes, garlic and herbs to give it wonderful flavor!
Continue reading...Herbed Roast Rack of Lamb Just in Time for Easter
Saturday, April 3, 2010
Lamb has been eaten for Easter in many place and has been a spring time food for even longer. Here is a roast rack of lamb recipe to share with your family that is sure to wow everyone!
Continue reading...Vegetarian Stuffed Eggplant
Wednesday, March 3, 2010
Sometimes it’s hard to find healthy, vegetarian meal ideas that also taste great and don’t make you miss the meat. This stuffed eggplant will work perfectly for just that by using mushrooms, almonds, parmesan cheese and seasonings that give back plenty of flavor, texture and crunch to keep your mouth happy, while you make your body healthy!
Continue reading...Mexican Enchiladas
Wednesday, February 24, 2010
Enchiladas make a great meal during the cold months, but they can be very heavy and not very healthy. By changing things up a little and watching how much of certain things go into the enchilada, you can have a healthy and tasty version of this Mexican classic!
Continue reading...Keeneland Kentucky Burgoo Soup
Tuesday, February 9, 2010
In this Video, Betty demonstrates how to make Keeneland Kentucky Burgoo Soup. This soup traditionally has5 or 6 different meats and a dozen vegetables. The version shown here is an easier burgoo recipe by Chef Ed (of Turf Catering).
Continue reading...
Monday, June 21, 2010
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