Tag Archive | "pasta"

Shrimp Scampi with Fettuccine

Friday, June 25, 2010

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Shrimp Scampi with Fettuccine

Shrimp Scampi with fettuccine pasta sounds hard to make, but it’s really quite easy! It’s also delicious with garlic and white wine mixed in the sauce.

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Spaghetti with Mozzarella stuffed Zucchini Flowers

Monday, June 21, 2010

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Spaghetti with Mozzarella stuffed Zucchini Flowers

Spaghetti with stuffed zucchini flowers are a beautiful main dish during the summer, with the over abundance of zucchini flowers. Made with a light pasta that needs no sauce due to the mozzarella cheese that oozes out !

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Anchovy Penne Pasta

Monday, June 7, 2010

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Anchovy Penne Pasta

Pasta doesn’t usually include fish, but this delicious penne with anchovies does! This recipe doesn’t call for any extra salt thanks to the anchovies brine and the flavorful parmesan cheese.

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Basil Tortellini Pasta Salad

Saturday, May 22, 2010

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Basil Tortellini Pasta Salad

This basil tortellini pasta salad is a perfect dish to bring on a picnic or to a BBQ for Victoria Day or Memorial day which are coming up! It’s made with a vinaigrette dressing that will have it tasting better and better the longer it sits so, it will keep if you have to make it ahead of time!

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World’s Largest Ravioli!

Tuesday, May 18, 2010

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World’s Largest Ravioli!

It weighs in at 200 pounds, it’s 5 square feet, and it’s the world’s largest ravioli! The previous largest ravioli weighed 37 pounds, that means the new record holder has definitely gone above and beyond to surpass it’s predecessor.

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Cooking Technique: Homemade Pasta

Tuesday, April 20, 2010

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Cooking Technique: Homemade Pasta

Pasta is something that can be very easy to make from scratch and the taste is definitely worth the effort. Most of us don’t make our own though and that will be remedied with today’s technique. Today we learn how to make our own homemade pasta!

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Carbonara Sauce

Monday, March 8, 2010

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Carbonara sauce and how to make it is featured in this video recipe submitted by Alessandra. Showing a step by step way to cook Carbonara sauce with commentary by the cook’s husband to help explain exactly what we are seeing!

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Chocolaty and Cheesey Art

Friday, February 19, 2010

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Chocolaty and Cheesey Art

Anyone who has thought that food can be art will love to know that in Gloucestershire, England there is an artist that is allowing the world to see food in a new artistic and creative way!

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