Tag Archive | "pepper"
Warm Corn and Bacon Salad
Warm grilled corn and bacon salad is full of summer flavor that includes lemon and dill. It’s great as a side dish or an appetizer and also is great with some homemade tortillias!
Continue reading...Shrimp Scampi with Fettuccine
Friday, June 25, 2010
Shrimp Scampi with fettuccine pasta sounds hard to make, but it’s really quite easy! It’s also delicious with garlic and white wine mixed in the sauce.
Continue reading...Crabcakes
Thursday, June 24, 2010
Seafood is great during the summer, and crab is a favorite. These crab cakes are a perfect appetizer for summer parties!
Continue reading...Cold Marinaded Octopus and Cucumber Salad
Thursday, June 24, 2010
Cool foods are good for hot days. This dish is a great seafood marinade with octopus and cucumber that goes well by it’s self or as an appetizer or starter to a meal!
Continue reading...Cucumber Soup
Tuesday, June 22, 2010
During hot and humid days, it’s nice to have a cool and refreshing dish. This cold cucumber and chive soup does the trick, quickly and easily!
Continue reading...Baked Goat Cheese and Potato Cakes with Smoked Salmon, Poached eggs and Hollandaise
Tuesday, June 22, 2010
A dish that is elegant can make one’s whole day brighter. This baked goat cheese and potato cake topped with smoked salmon a poached egg and hollandaise sauce is one of those special dishes. It doesn’t take long and is well worth the work put into it!
Continue reading...Cooking Techniques: Hollandaise Sauce
Tuesday, June 22, 2010
You’ve seen it spooned on top of poached eggs or over asparagus. It looks like a very light colored melted cheese sauce, but what it really is, however, is the infamous hollandaise sauce! This sauce is one that is fairly intimidating because not only is it French, but how can anything taste so incredible be easy to make?
Continue reading...Spaghetti with Mozzarella stuffed Zucchini Flowers
Monday, June 21, 2010
Spaghetti with stuffed zucchini flowers are a beautiful main dish during the summer, with the over abundance of zucchini flowers. Made with a light pasta that needs no sauce due to the mozzarella cheese that oozes out !
Continue reading...Brussel Sprouts and Pine nuts
Friday, June 18, 2010
Brussel sprouts with pine nuts are a great vegetarian dish which is quick and easy to make. It also has a great crunch with the toasted pine nuts!
Continue reading...White Bean and Tomato Salad
Friday, June 18, 2010
Salads usually aren’t on the “must eat” list for dads out there but this one is a great side dish to just about any grilled or picnic food and dad will love it too! This white beans and tomato salad in it's lemon and oil dressing just gets better as it sits!
Continue reading...
Saturday, June 26, 2010
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