On one of Norway’s Svalbard islands is a vault that holds the key to the future of global agriculture.
Continue reading...Wednesday, February 3, 2010
Would you like to be more “green” or eco-friendly? What if it saves you money and has to do with food? Over at Planet Green, there was a recent article about “50 Ways to Never Waste Food Again.” There is a great list of different ways to help with this and I would just like to highlight a few of these easy and fantastic ways to achieve a more eco-friendly and money saving kitchen!
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Sunday, March 14, 2010
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