Salads usually aren’t on the “must eat” list for dads out there but this one is a great side dish to just about any grilled or picnic food and dad will love it too! This white beans and tomato salad in it's lemon and oil dressing just gets better as it sits!
Continue reading...Friday, June 11, 2010
Pizza is loved by all, but sometimes you want something different than the usual tomato sauce. This pizza includes an alfredo sauce that is topped with roma tomatoes, fresh basil and mozzarella cheese!
Continue reading...Saturday, May 22, 2010
This basil tortellini pasta salad is a perfect dish to bring on a picnic or to a BBQ for Victoria Day or Memorial day which are coming up! It’s made with a vinaigrette dressing that will have it tasting better and better the longer it sits so, it will keep if you have to make it ahead of time!
Continue reading...Sunday, May 2, 2010
Taco salads are tasty but can be very fatty due to frying the tortilla shell. This recipe makes it much more healthy just by baking the tortilla instead! For a lighter Cinco De Mayo meal try this with ground turkey, shredded chicken breast instead of beef and 0% plain yogurt (instead of sour cream).
Continue reading...Tuesday, April 27, 2010
Here’s a video showing how to make homemade ketchup with a pressure cooker!
Continue reading...Monday, April 26, 2010
What food is both sweet and savory? Considered to be both fruit and vegetable? Loved by many and hated by just as many? The tomato! Tomatoes are considered to be the most popular fruit (botanically speaking) in the world. They’ve even been given some interesting names such as “apple of love” by the French and “apple of paradise” by the Germans!
Continue reading...Tuesday, April 13, 2010
Preserving foods has been going on for thousands of years in different forms to keep our food from spoiling. One of the main ways is to pickle your food, which not only preserves the food for later use, but can change the taste and texture of it.
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Friday, June 18, 2010
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