How to Poach an Egg

Introduction

A quick and easy how-to video on how to poach an egg!

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Voti: 0
Visite: 17
Date:
30 Marzo 2010

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Directions

Serves
2
Time required
15 mins
Difficulty level
Easy
Cost of ingredients
2 USD
Country of origin
Altre
Ingredients
  • Fresh eggs, water, vinegar

Tips

Don't use boiling water. Instead use simmering water. Also if you want to use red wine vinegar instead, it may give a different color to your white eggs!

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Channel

Appetizers | Starters | Main Courses | Side-dishes | Diets | Pasqua

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How to Poach an Egg

since 9 Dicembre 2009

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